Hochzeits Cupcakes: Blütenpaste Rose mit Zuckerperlen Brosche – Satin Ice – Wedding Cupcake Toppers
Hello and welcome to Keyk Today I am making these gum paste flowers using Satin Ice, to create simple and elegant cupcake toppers for wedding cupcakes. Roll out gum paste thin and cut out three flowers. Two smaller and one larger flower. Using a fondant ball tool to thin out the edges … on foam The thick foam is useful for cupping the flowers – to give them more dimension. Allow gum paste flowers to dry in curved bowl. The flower didn’t hold its shape – so it was to early to take out. Using two different sizes of sugar pearls to create the brooch center. Cupcake covered with a piece of fondant – a bit of buttercream underneath to create the dome shape. Or use a dome shaped foam to create the shape. Laced cupcake liner. Like this video for support and subscribe for more! Thank you!