DIY APPLE ROSE PASTRIES!
Hey guys, it’s Ro! It’s the weekend and I got so many requests from you guys to make something Inspired by the New ‘Beauty and the Beast’ that just came out I am really excited because I had the pleasure of attending the premiere of the new beauty and the beast and it was amazing I love the live action version just as much as the animated Disney classic It’s one of my favorite Disney movies So I thought it would be perfect [to] make a theme treat If you can’t tell I’ve decorated with a lot of roses the story revolves around an enchanted Rose But you know I’m also craving some apple pie, so I thought let’s combine these things today We are going to be making an Apple Rose Pastry, let’s get started the things you’ll need for these apple Rose pastries will be three large apples I’m using Honeycrisp 1 Lemon 1 package of Puff pastry become frozen But you’ll want it to be thawed half a cup of softened butter a fourth cup of honey 1 teaspoon of vanilla extract half a teaspoon of salt and half a teaspoon of ground cinnamon The first thing that we’re gonna do is make our honey butter in a small bowl mix together your butter honey vanilla extract salt onion Cinnamon mix together it’s all well combined and then set off to the side the next step is preparing our apples Start with your lemon why do you do that ro? Well? It’s completely chop up our little apples We don’t want to brown so I’m just massaging the lemon into the cutting board a little massage then take a sharp cutting knife cut it in half. Oh, that’s nice. Oh Yeah, then squeeze half of your lemon into the bowl of water for this treat We need to slice our apples a certain way So I’m going to show you how take a sharp cutting knife and cut it right down the middle then take a melon baller Or you can use a small ice cream scoop or a spoon whatever you have handy around the kitchen And you remove the core doot doot doot doot doot Like this around in a circle look at that, no more seeds and no more core And then we’ll cut off the top and bottom now turn your apple Horizontal place it flat onto the cutting board and cut really spinning strips like sixteenth of an inch thin As soon as you’ve [got] a few slices Place them into your bowl with water and limiting so they don’t brown after you’ve got oh the apple slice And they’re sitting in the water. It is actually coming to Microwave them the reason we do this is because we want them soft enough [to] bend when we roll them We don’t want them to break Hulkies in the microwave for about five minutes while you’re waiting you can sing some beauty and the beast songs there goes a baker with This tray like always the same room bread and rolls too slow And he’s like good morning bells like worked on the bookstore. He’s like. What are you reading? she’s like it has [a] venture and Dragons almonds, but and great. He’s like okay, you’re weird Remember yeah, that’s my girl after microwaving I strained and set the apples off to the side while we roll out our puff pastry one package of puff pastry Has two sheets, but I’m just going to be working with one to [start] Sprinkle down a little flour on top of the surface So it doesn’t stick then take a rolling pin and roll it out. Just a little bit further [I’ve] got a ruler here using the ruler I’m going to roll out the puff pastry to be about 12 inches by 12 inches now using a smaller Cutting knife and about halfway at six inches cut your first line And then two inches over cut another two inches over at ten cut another and do this exactly the same on the other side So you’ll end up with strips of dough that are two inches by twelve then using a pastry brush brush off the excess flour on the top [of] the dough citizen Now it’s time to assemble our apple Rose pastries I really like this treat because it looks super fancy, but it’s very simple grab one of your puff pastry strips I’m placing it on top of a piece of parchment paper So it doesn’t stick to the surface give your dough one last brush just in case there’s any excess flour Bread a thin layer of honey butter onto the puff pastry I’m just using the back side a little food and then take your apple slices And you’re going to place them about halfway down you’re going to overlap your apple just a little So they’re touching at the end once you’ve got your apple slices lined up at the top of the pastry fold the puff pastry In half gently press down the pooh pooh pooh pooh saloon lastly starting at either end Roll the puff pastry and when you get to the end give it a gentle Pinch right here at the end to connect because you don’t want your rose to fall apart like the beast’s, his rose is falling apart All crazy in the movie. But look at that if it’s just like a rose, it looks so fancy But it’s so easy to make then pop your little pastry into a greased Cupcake tray then do this to the rest of your pastry strips. All of our pastries are ready And now it’s time to base preheat your oven to 375 degrees and bake for about 35 to 40 minutes Tada! Here are all the Apple Rose pastries that we made today in honor of the new Beauty and the Beast movie I love this recipe because they look just like little Roses and this recipe makes a dozen. So its like getting 12 roses a dozen roses Happy Valentine oh No I’ll eat those, those are for me. I’ll be posting the recipe in a bunch of pictures on RosannaPansino.com, Facebook, Instagram And Twitter so you can check it out there, and if you guys make these little rose pastries Please take a picture and send it to me. I love seeing your baking creations. It makes my day. Thanks for watching I hope you guys enjoyed this recipe and now I’m gonna have one for me It tastes just like apple pie. Okay, I’m just going to eat this right now And if you would like to watch any other videos you can click up here. Or up here *humming*